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1½ tablespoons sugar
2 tablespoons pumpkin puree
½ teaspoon pumpkin pie spice
½ cup (4oz / 115g) brewed coffee
½ cups (4oz / 115g) milk
In a saucepan add in all of your ingredients.
Stir and bring the ingredients to a simmer.
Take the saucepan off the heat and pour into your mug.
Decorate with freshly whipped cream and a sprinkles of pumpkin pie spice or cinnamon. Enjoy!
Multiply the recipe to make more then 1 mug.
You can replace the milk with a dairy free milk.
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